"Growing organically in our backyard”, Puts it simply. We are a family farm growing on a 1/3 of an acre in the town of Silver Lake. What used to be grass to mow is now gardens that we can eat & share with our community. With 3 high tunnels & a greenhouse we are able to offer fresh produce year round.
Read MoreBolinger Family Farm is a 80 acre farm located 1.5 miles north of North Manchester. The farm has been in the family for over 50 years and currently is focused on raising livestock to feed our family and our local community. Our primary product for retail is beef but we also have lamb, pork, eggs, and maple syrup.
Read MoreHufford Family Dairy is where forages are harvested, calves are born and raised, cows are cared for and milked, and cheese is cultured and aged. This is our vision of maintaining our legacy of stewardship of the land, husbandry of livestock, and production of “Farm to Table” dairy products.
Read MoreWholesome food for wellness minded people. Currently we farm two acres of blueberries and one acre of vegetables including three high tunnels for winter production. We use no chemical weed killers or any other toxic materials. We have found great fulfillment in bringing good food to people who appreciate it.
Read MoreRaw Unfiltered Wildflower Honey. Our honey is produced from the nectar of 18 wildflower varieties all native to Indiana Harvesting, extracting and bottling activities take place at our honey farm located in Auburn, Indiana.
Read MoreBased in Fort Wayne, IN, True Kimchi is a woman-owned and Korean-owned company handcrafting authentic kimchi in small batches. Kimchi is a traditional side dish in Korean cuisine comprised of fermented vegetables. We make our kimchi using sacred family recipes, handed down from generation to generation.
Read MoreWarsaw Health Foods is a supplement and grocery store with a large variety of alternative, organic, non-GMO, Vegan, and Gluten Free products. Our mission is to serve and provide our community with Education, Healthy Options, and Alternative Wellness resources. We strive to carry as clean, local, and ethical products as possible.
Read MoreThe YLNI Farmers Market is a producer-only market, meaning that our vendors personally make or grow the products they sell. Every vendor is local, coming from Allen or surrounding counties. Live music and children’s activities add to the experience.
Read MoreTree Frog Farm uses strictly organic practices and have not used any synthetic chemicals since 1989. We encourage permaculture and the entire ecological system of the farm. This includes plantings that attract beneficial insects of all types. Our practices emphasize the development of soil health.
Read MoreWholesome Meadows Farm uses organic practices on our farm. We do not use pesticides, herbicides, or synthetic fertilizers on our produce. Our 500 hens are out on pasture, and moved to new pasture every day as the season permits.
Read MoreOur family owned orchard has been at this location in Wabash County near Roann, Indiana, for over 30 years. We grow quality fruit seasonally. Our u-pick strawberry patch is open in June. In August, we have peaches, early pears, and early apples. September through December we have Asian pears and many apple varieties.
Read MoreCordes Berry Farm grows blackberries and strawberries using organic practices. We offer U-pick and pre-picked berries as well as homemade jams and pie fillings.
Read MoreAt Blossom Hill Orchard, we offer locally grown, tree-ripened cherries in Northeast Indiana. We are a family-owned-and-operated business producing twelve varieties of sweet cherries and four varieties of tart cherries. While we are mostly u-pick, we often have a variety of pre-picked cherries available for purchase as well.
Read MoreWe are a multi-generational, family farm specializing in growing in-season produce using sustainable growing methods. Weed control is done through cultivating practices as much as possible to avoid the use of sprays. We also raise pastured-fed beef, pasture-raised goat & chickens and free-range chicken and duck eggs.
Read MoreFruited Plain Seeds is a OEFFA Certified Organic food grade grain cleaning facility to the organic food industry. Although we do not certify as organic our premium quality meats and produce, we strive to use sustainable and natural production methods in order to produce clean, fresh, non-GMO, wholesome food at reasonable prices. We only sell our food products locally.
Read MoreWe have just completed our 50th year growing fruit. We grow 32 varieties of apples, and pears, cherries and plums. We press apple cider and make apple butter, jelly, and syrup using only apples; no other ingredients.
Read MoreOur produce is a combination of the best varieties available that grow well in our area combined with the best growing practices utilizing cover crops, mulches and compost. Our goal is to raise crops that have excellent flavor and unparalleled appearance. We embrace the best University based research available to improve the quality of our products.
Read MoreWood farms raises premium Angus beef and Berkshire pork the way discriminating Hoosiers demand. We raise restaurant quality products without the stuff you don’t want in your food.
Read MoreWe are a family of beekeepers. We sell honey, flavored spreadable honey, and beeswax skincare products we make by hand. We are licensed by the health department, and we are passionate about bees!
Read MoreWe are a craft kombucha company founded in 2017 in Fort Wayne, Indiana. We strive to provide our region with the best tasting, truly fermented kombucha. We also have a line of living foods called Lunar Ferments that includes several varieties of sauerkraut, kimchi, hot sauce, and herbal kombucha vinegar. 100% woman owned.
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